3 Year Graduate Degree in Hotel Management & Catering Technology / Travel & Tourism (BSCHMCT / BHMTT)1 Year Diploma in Hotel Management (DHM)2 Years MSCHMCT or MBAHM6 months / 3 months Certificate Course in Cookery (CCC)6 months / 3 months Certificate Course in Restaurant Service Skills (CRSS)1 Year Diploma / 6 months Certificate Course in Bartending Skills (CBS)
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